Each meal has vegetarian and vegan options as well as providing for many other special diet needs. We will do our best to accommodate guests with food allergies & food sensitivities. When you register we will ask about your dietary needs. Please also let us know about any life-threatening allergies. We may not be able to satisfy all requests, especially for those who register after July 31. You may have to supplement with some food on your own. Where possible, toppings will be served on the side. 

* indicates a menu item for special diets,  gf=Gluten Free

Menu as stated here is in progress and subject to change!

All Breakfasts will include

Coffee, Tea, and Juice

Dairy and Plant Based:

Cream And Milk, Yogurt, Cream cheese, Cheese

Toast – Including Low Carb and Gluten Free

English Muffins

Hard-boiled Eggs

Cold-Soaked, Overnight Oatmeal

Cold Cereal (Shredded Wheat)

Fresh Fruit

Jam - including low carb

Butter / Margarine

THURSDAY

Dinner

Traditional Lasagna with Meat

Signature Vegetable Lasagna (gf)

Roasted Vegetable Medley (gf)

Side Salad

Italian Bread

Dessert

FRIDAY

Breakfast Special

Bagels and Lox

See All Breakfasts

Lunch 

Salad with a variety of toppings

Including strips of chicken, beef, diced ham, hard-boiled eggs

Chips & Guacamole

Vegetable Platter

Pita Chips and Hummus

Mixed Nuts

Tuna Salad

Israeli Vegetable Couscous

Dinner

Cider Glazed Pork Tenderloin with sautéed apples (gf)

Potato Bar with variety of toppings

Sautéed Broccoli w/ Garlic & Olive Oil (gf)

Eggplant Parmigiana (gf)

Corn & Black Bean Salad

Rolls

Dessert

SATURDAY

Breakfast

Eggs Scrambled in Olive Oil (no dairy)

Breakfast meat

Tater Tot Medley (gf) (some with dairy free cheese)

See All Breakfasts

Lunch 

Salad with a variety of toppings

Including strips of chicken, beef, diced ham, hard-boiled eggs

Fruit Platter

Crackers & Meat/Cheese Platter

Mixed Nuts

Pita Chips & Hummus

Salmon Salad

Gluten and Dairy Free, Low Carb Options

Dinner 

Grilled Mediterranean Chicken (gf)

Vegetable Rice Pilaf

Wild Rice (gf)

Green Beans Almandine (gf)

Tofu Stir Fry in an Asian ginger sauce (gf)

Rolls

Dessert

SUNDAY

Breakfast

Bacon, Smoked Gouda & Scallion Quiche

Broccoli & Cheddar Quiche

Spinach & Feta Quiche (gf)

See All Breakfasts

Lunch

Pulled Pork Slider with slider rolls

Gluten and gluten free rolls

Leftovers from the weekend

Always Available

Bread – Including Low Carb and Gluten Free

Peanut Butter - Natural

Almond Butter - Natural

Fresh Fruit

Snack Bars

Meal Times:

Breakfast: 8 am - (Friday), Saturday & Sunday

Lunch: 12:30 pm - (Friday), Saturday, Sunday

Dinner: 6 pm - (Thursday), Friday, Saturday

• Use of vehicles is restricted to roads and parking areas only. Driving/parking in the tenting area or near your residence is prohibited! Exception: you are allowed to drive your car from the end of the road to the beach to unload/load your personal kayak.
• Pets are not allowed. You may wish to find a kennel in the Albany area.
• Smoking is not allowed in any building, including the pavilion. Smoking outdoors is allowed only next to the dumpster. Please dispose of your cigarette butts in an appropriate container.
• Campfires are allowed in designated areas only.
• No open flames inside – no candles, lanterns, or other open flames within any building.
• Alcohol is permitted – if you choose to imbibe, please do so responsibly and be considerate of your fellow attendees.
• Refrain from affixing any item to camp property by nails, screws, or staples.
• PFDS required when paddling PFDs must be worn and fastened at all times when using canoes or kayaks.
• Swimming is allowed only in the designated area and is at your own risk. There is no lifeguard.
• Do not disturb markers or signs around the camp.
• Help keep Camp Scully green – please pick up any litter that you see within camp.
• Quiet hours are from 10pm to 7am – please be respectful of your fellow attendees.
• Prior to departure sweep and clean your cabin and move all furniture back to its original place.